OMEGA-3 FATTY ACID COMPOSITIONS WITH HONEY

摘要

A stable composition consisting of Omega-3 fatty acids , Honey and Natural antioxidants, and process to prepare such composition is disclosed. The composition is flavored if desired. The synergistic preparation abounds in antioxidants to prevent the omega-3 fatty acid from getting oxidized and to provides additional antioxidants to the body. GRAS surfactants are used for emulsification of the ingredients. The composition is biocompatible and stable for six months. The composition can be used as vehicle to incorporate other essential nutrients and the herbal extracts having medicinal properties and make the composition more potent.