USE OF HOP ACIDS IN FRUIT JUICES, FRUIT JUICE CONCENTRATES AND OTHER BEVERAGES TO INHIBIT ALICYCLOBACILLUS BACTERIA
摘要
An antimicrobial agent including hop acids is disclosed that inhibits the growth of acid-resistant and heat-resistant bacteria such as Alicyclobacillus acidoterrestris and Alicyclobacillus acidocaldarius in a medium such as fruit juice.
申请公布号
WO2006041711(A2)
申请公布日期
2006.04.20
申请号
WO2005US35043
申请日期
2005.09.30
申请人
MILLER BREWING COMPANY;MACA, H., WILLIAM;BARNEY, MICHAEL, C.;RYDER, DAVID, S.
发明人
MACA, H., WILLIAM;BARNEY, MICHAEL, C.;RYDER, DAVID, S.