| 摘要 |
Gel compositions, which contain: (A) at least one N-acyl amino acid represented by formula (1): wherein R<SUB>1 </SUB>denotes a straight or branched-chain saturated hydrocarbon group having from 1 to 25 carbon atoms or a straight or branched-chain unsaturated hydrocarbon group optionally containing an aromatic ring, and X denotes an aliphatic or aromatic alpha-, beta-, or gamma-amino acid; and (B) at least one oily base, can be obtained in the form of a translucent to milky white, creamy to solid gel, with an attractive appearance. When employed in aromatic cosmetic compositions such as cosmetics, such gel compositions yield an aromatic cosmetic product that does not produce a clammy or clogging feeling and that affords good spreadability.
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