HEAT RESISTANT THICKENING POLYSACCHARIDE, PRECIPITATION-PREVENTING AGENT FOR WHEAT FLOUR FOOD AND WHEAT FLOUR FOOD CONTAINING THE SAME

摘要

PROBLEM TO BE SOLVED: To provide a heat resistant thickening polysaccharide capable of maintaining the thickening property even on elevating temperature, a precipitation-preventing agent for a wheat flour food for capable of preventing solid materials from precipitating even on heating the dough of the wheat flour food and the wheat flour food containing such the heat resistant thickening polysaccharide.

SOLUTION: This heat resistant thickening polysaccharide is characterized by containing tara gum and xanthan gum, and the precipitation-preventing agent for a wheat flour food and wheat flour food containing the same are also provided.

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