| 摘要 |
A beverage container having a first chamber and a second chamber, the chambers each holding different beverage components and being releasably attachable to one another such that there is a seal therebetween sufficient to prevent the beverage components from mixing, the first chamber having a conduit which can be forced against the seal when the chambers are attached to one another to break the seal and enable the components of the two chambers to mix to form a beverage, the conduit being formed to provide an exit for the beverage so that it can be consumed; the container being formed such that prior to the seal being broken the component of the first chamber is in contact with the conduit.
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