发明名称 |
SAURE PROTEINISCHE LEBENSMITTEL, VERFAHREN ZUR HERSTELLUNG DERSELBEN SOWIE STABILISATOREN |
摘要 |
Acidic protein foods employing pectin which has been low-molecularized to a viscosity of no greater than 150 mPa.s as a stabilizer for the acidic protein foods, wherein the pectin is added at greater than 0.4 wt% to the acidic protein foods. It is possible to achieve a wider stable pH range and improvement in palatable texture due to lower viscosity of the products. |
申请公布号 |
DE60019133(T2) |
申请公布日期 |
2006.02.09 |
申请号 |
DE2000619133T |
申请日期 |
2000.07.04 |
申请人 |
FUJI OIL CO., LTD. |
发明人 |
TAKAHASHI, TARO;TOBE, JUNKO;FURUTA, HITOSHI;KIWATA, RYOSUKE |
分类号 |
A23C9/13;A23C9/137;A23C9/154;A23C9/156;A23L2/38;A23L2/52;A23L2/62;A23L2/66;A23L2/68;A23L29/00;A23L29/20;A23L29/231;D06M14/04;G02B7/188 |
主分类号 |
A23C9/13 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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