Food e.g. meat, cooking device for use by e.g. housewife, has control unit to control heat source to deliver necessary heat quantity determined based on heat capacity, weight, initial temperature, target temperature and category of food

摘要

The device has a container (10) forming food cooking enclosure, and a controlled heat source (16). A calculation unit (20) calculates heat quantity (Q) necessary for cooking food based on heat capacity, weight, initial temperature, target temperature and category of the food. A control unit (18) controls the heat source in a manner to deliver the necessary heat quantity determined by the calculation unit.