发明名称 OIL AND FAT COMPOSITION FOR KNEADED PIE
摘要 <P>PROBLEM TO BE SOLVED: To provide a laminar food in which a taste component is dispersed homogeneously, and the gap between laminated food layers is uniform and shaped good. <P>SOLUTION: This oil and fat composition for kneaded pie, containing a plastic oil and fat and a pasty material in a hetero shape is used when producing the laminar food by a kneaded pie method. <P>COPYRIGHT: (C)2006,JPO&NCIPI
申请公布号 JP2006000066(A) 申请公布日期 2006.01.05
申请号 JP20040180891 申请日期 2004.06.18
申请人 ASAHI DENKA KOGYO KK 发明人 MURATA HIROHIKO;OKUMURA KEIJI
分类号 A21D2/16;A21D13/08;A23D7/00 主分类号 A21D2/16
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