| 摘要 |
A method for producing sugar provides the first saturation of defecated sugar, filtration, additional defecation, second saturation, filtration of juice, thickening thereof to syrup, boiling the massecuite of the first crystallization, centrifugation thereof with selecting the white sugar and outflows, boiling the massecuite of the last second crystallization, centrifugation thereof with selecting the yellow sugar and outflows, affination of the yellow sugar with obtaining affinated yellow sugar and outflow, and also liquoring the affinated sugar, at that the sugar of the second crystallization is affinated at first by a part of the first outflows bulk, and then with water, at that crystallization of the massecuite of second crystallization is performed with cooling to the temperature of 35-40 DEGREE ??, and before the second centrifugation the massecuite is heated to 45-50 DEGREE ??.
|
