| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a food for minimizing the intake of carbohydrate (starch) to prevent obesity/diabetes/hyperlipemia, a food material for the food, and a method for the effective utilization of wheat bran and rice bran issuing problems as industrial wastes of food materials. <P>SOLUTION: The food material is composed mainly of roasted wheat bran or roasted rice bran, gluten and a small amount of psyllium testa powder and essentially free from carbohydrate (starch). A bread/cookie-like health food is produced by adding cow's milk and yeast to the food material, fermenting the mixture and baking the product. <P>COPYRIGHT: (C)2005,JPO&NCIPI |
