| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide new wheat (wheat grain and flour) having sufficient attractive quality of wheat and regulating food intake. <P>SOLUTION: The invention relates to the diet wheat obtained in the following steps comprising, fermenting husked barley by soaking the barley in breeding liquid containing sucrose and lactobacteriaceae, after fermentation, the husked barley is polished and separated into wheat grain and bran, subjecting the separated bran to a resistant-starch producing treatment comprising steaming, freezing/thawing and moist heat treating, and then the bran subjected to the resistant-starch producing treatment is mixed with the wheat grain or granules of wheat, wherein the diet wheat sufficiently keeps the attractive quality of wheat by avoiding the starch of endosperm of the wheat from the resistant-starch treatment, and provides a dish with reduced uptake calorie in using as the whole grain wheat. <P>COPYRIGHT: (C)2005,JPO&NCIPI |
