发明名称 |
Process for preparing fermented tea and composition |
摘要 |
The present invention provides a process for preparing fermented tea, by which fermented tea is prepared over a short period of time, while maintaining the physiological activity thereof, and yield of the extract is improved, and a composition, which has favorable flavor and excellent stability and is useful as a functional food. Specifically, the present invention provides a process for preparing fermented tea comprising the step of fermenting tea leaves in the presence of tea leave stems and a composition containing fermented tea extract and dietary fiber. |
申请公布号 |
EP1574136(A2) |
申请公布日期 |
2005.09.14 |
申请号 |
EP20050005258 |
申请日期 |
2005.03.10 |
申请人 |
THE NIPPON SYNTHETIC CHEMICAL INDUSTRY CO., LTD.;NIPPON SUPPLEMENT, INC. |
发明人 |
FUJITA, HIROYUKI;YAMAGAMI, TOMOHIDE |
分类号 |
A23F3/10;A23F3/12;A23F3/16;A23L1/30;A23L1/308 |
主分类号 |
A23F3/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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