A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
申请公布号
US2005186323(A1)
申请公布日期
2005.08.25
申请号
US20050111924
申请日期
2005.04.22
申请人
BURNBRAE FARMS LIMITED
发明人
HUDSON MARGARET F.;WING PHILLIP L.;BEAUREGARD ELYSE
