发明名称 |
Method for the removal of monosaccharide in oligosaccharides production |
摘要 |
A method for removal of the monosaccharide in oligosaccharides production which includes the step of culturing the yeast. A further step involves mixing 8%-12% (W/W) of yeast based on the weight of oligosaccharides and 0.1%-0.5% (W/W) of carbamide as nitrogen source with raw oligosaccharide syrup, and then adjusting the pH value to 4.5-6.0. A further step involves culturing the above oligosaccharides syrup at 23° C.-26° C. for 20-30 hours with intermittent agitation.
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申请公布号 |
US2005181486(A1) |
申请公布日期 |
2005.08.18 |
申请号 |
US20050035685 |
申请日期 |
2005.01.14 |
申请人 |
ZHONG ZHENSHENG;ZHU JIANHUA;LI XIAOLIN;XU XIAO Y.;MU XIAOMEI |
发明人 |
ZHONG ZHENSHENG;ZHU JIANHUA;LI XIAOLIN;XU XIAO Y.;MU XIAOMEI |
分类号 |
C07H1/06;C07H3/06;C08B37/00;C12N1/16;C12N1/18;C12P1/04;C12P19/00;C12P19/04;C12P19/22;(IPC1-7):C12P19/22 |
主分类号 |
C07H1/06 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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