| 摘要 |
A heating and cooking apparatus includes a cooking apparatus main body having a heating chamber, a drawer body including a base for carrying a heated target and formed such that the base moves from inside of the heating chamber to outside, a door drive motor moving the drawer body, and a control unit controlling the door drive motor for varying a moving speed of the door. The control unit is formed to control the door drive motor such that a moving speed of the drawer body at at least one stage selected from a group consisting of a draw-out initial stage, a draw-out final stage, a push-in initial stage, and a push-in final stage is relatively slower than a moving speed of the drawer body in an intermediate stage of a draw-out and push-in operation.
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