| 发明名称 |
METHOD OF PRODUCTION OF A BEVERAGE COMPOSITION |
| 摘要 |
In order to prepare a beverage composition of the instant white coffee type, milk or a milk derivative is heat treated in order to control the flocculation of the proteins and is mixed with a coffee extract by wet methods before the mixture is dried by spray drying.
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| 申请公布号 |
CA2145020(C) |
申请公布日期 |
2005.08.09 |
| 申请号 |
CA19952145020 |
申请日期 |
1995.03.20 |
| 申请人 |
SOCIETE DES PRODUITS NESTLE S.A. |
发明人 |
CHAVERON, MICHEL;SCHLAGINHAUFEN, JURG;WYSS, HEINZ |
| 分类号 |
A23L2/38;A23C9/156;A23F5/24;A23F5/32;A23F5/34;A23F5/40;(IPC1-7):A23F5/40;A23C3/02;A23F5/44 |
主分类号 |
A23L2/38 |
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