| 发明名称 |
LUMP BREADER, METHOD FOR PRODUCING THE SAME AND FOOD FOR FRYING USING THE BREADER |
| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a method for producing a lump breader containing lumps for more easily and homogeneously producing lumps and giving fried food crispy, light and excellent palate feeling. <P>SOLUTION: The breader contains lumps produced by the addition of egg liquid. The egg liquid is to be selected from whole egg liquid, yolk liquid and albumen liquid and mixed liquids of the liquid and water. <P>COPYRIGHT: (C)2005,JPO&NCIPI |
| 申请公布号 |
JP2005192466(A) |
申请公布日期 |
2005.07.21 |
| 申请号 |
JP20040001252 |
申请日期 |
2004.01.06 |
| 申请人 |
NIPPON FLOUR MILLS CO LTD |
发明人 |
UMEZAWA YOSHIYO;NAKATANI HIROKO |
| 分类号 |
A23L7/157;A23L35/00 |
主分类号 |
A23L7/157 |
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