发明名称 METHOD FOR PRODUCING OF FRUIT PULP
摘要 FIELD: food-processing industry. ^ SUBSTANCE: method involves preparing fruit pulp by straining raw material without separating wastes and decanting; mixing centrifugate with sediment and solid residue produced after extracting of Pythium irregulare micromycet biomass with the use of non-polar extractant, water, alkaline, water, acid, water, alkaline, and water; providing repeated decanting process; introducing into resultant centrifugate extract produced after first extraction of the same biomass with non-polar extractant in above-critical state; heating; packing and subjecting to thermal processing for obtaining of base product. ^ EFFECT: provision for obtaining of base product having color of basic raw material, with improved breaking resistance throughout the entire guaranteed storage time. ^ 3 ex
申请公布号 RU2255502(C2) 申请公布日期 2005.07.10
申请号 RU20030111965 申请日期 2003.04.24
申请人 发明人 KVASENKOV O.I.
分类号 A23B7/155;A23L1/212;A23L1/30;C12P1/02 主分类号 A23B7/155
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