| 发明名称 |
DAIRY PRODUCT COMPRISING TEXTURIZERS |
| 摘要 |
The present invention relates to a method for improving the textural properties of a dairy product by using a combination of hyaluronic acid and a second texturizing agent for producing the dairy product, and to a dairy product comprising hyaluronic acid and a second texturizing agent.
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| 申请公布号 |
CA2547760(A1) |
申请公布日期 |
2005.06.30 |
| 申请号 |
CA20042547760 |
申请日期 |
2004.12.17 |
| 申请人 |
NOVOZYMES BIOPOLYMER A/S;CHR. HANSEN A/S |
发明人 |
THORBALL, JOERGEN;SCHWACH-ABDELLAOUI, KHADIJA;JOERGENSEN, RIKKE MALENE |
| 分类号 |
A23C9/154;A23C9/137;A23C19/05;A23C19/082;A23G9/00;A23G9/34;A23G9/40 |
主分类号 |
A23C9/154 |
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