发明名称 |
FOOD IMPROVING BLOOD FLOW |
摘要 |
The composition of the present invention contains proanthocyanidins as active components. When the composition further comprises ascorbic acid or a derivative thereof, the fluidity of blood and effect of protecting blood vessels are further improved. This composition may be a food composition or pharmaceutical composition for improving the blood fluidity. Particularly, this composition is useful as a beverage. |
申请公布号 |
EP1547591(A1) |
申请公布日期 |
2005.06.29 |
申请号 |
EP20030771411 |
申请日期 |
2003.07.29 |
申请人 |
TOYO SHINYAKU CO., LTD.;SUNTORY LIMITED |
发明人 |
TAKAGAKI, KINYA;MITSUI, TAKESHI;ABE, KEIICHI |
分类号 |
A23F3/14;A23F3/16;A23L1/30;A23L1/302;A61K31/352;A61K31/375;A61K36/82;A61P9/00;A61P43/00 |
主分类号 |
A23F3/14 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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