| 发明名称 |
TRANSGLUTAMINASE SOY FISH AND MEAT PRODUCTS AND ANALOGS THEREOF. |
| 摘要 |
This invention relates to a transglutaminase-coupled vegetable protein composition and a process for preparing said composition. Further, this invention relates to soy fish and meat products and analogs thereof and a process for making the same. |
| 申请公布号 |
MXPA04002705(A) |
申请公布日期 |
2005.06.17 |
| 申请号 |
MX2004PA02705 |
申请日期 |
2004.03.22 |
| 申请人 |
PROTEIN TECHNOLOGIES INTERNATIONAL, INC. |
发明人 |
DER-CHYAN HWANG |
| 分类号 |
A23J3/16;A23L13/00;A23L13/40;A23L13/50;A23L13/60;A23L17/00;C12P21/04 |
主分类号 |
A23J3/16 |
| 代理机构 |
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