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发明名称
COMPOSITION FOR BOILED RICE, NOODLES AND COOKIES MADE BY LOW TO MEDIUM HEATING POWER TO MAINTAIN NUTRITIONAL ELEMENTS AND ENZYMES, AND METHOD FOR MAKING THE SAME
摘要
申请公布号
KR20050053571(A)
申请公布日期
2005.06.08
申请号
KR20050040482
申请日期
2005.05.16
申请人
JUNG, IL SU
发明人
JUNG, IL SU
分类号
A23L7/10
主分类号
A23L7/10
代理机构
代理人
主权项
地址
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