Method and apparatus for restaurant ordering and reservations

摘要

A method, apparatus, and computer instructions for making reservations or placing orders. A wireless hot spot location is provided in which reservations can be made with a plurality of vendors through the wireless hot spot. A determination is made as to whether a user desires to make a reservation with a selected one of the plurality of vendors in response to receiving a user input from a wireless device in communication with the wireless hot spot. User preferences associated with the user is retrieved in response to a determination that the user desires to make the reservation. The reservation is made using the user preferences.