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经营范围
发明名称
Dough composition and preparation thereof
摘要
申请公布号
EP0913092(B1)
申请公布日期
2005.05.11
申请号
EP19980120196
申请日期
1998.10.30
申请人
AMANO ENZYME INC.
发明人
MORI, SHIGEHARU;SATO, KIMIHIKO;TANAKA, NORIAKI
分类号
A21D8/04;(IPC1-7):A21D8/04
主分类号
A21D8/04
代理机构
代理人
主权项
地址
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