| 发明名称 |
SACCHARIFICATION PROCESSES |
| 摘要 |
The present invention provides improved process of enzymatic saccharification or pre-saccharification of liquefied starch-containing material, by treating said liquefied material with glucoamylase activity at a pH from 5.5 to 6.2. |
| 申请公布号 |
WO2005010193(A2) |
申请公布日期 |
2005.02.03 |
| 申请号 |
WO2004US23127 |
申请日期 |
2004.07.19 |
| 申请人 |
NOVOZYMES NORTH AMERICA, INC.;MUELLER, MARLENE |
发明人 |
MUELLER, MARLENE |
| 分类号 |
C12P;C12P7/14;C12P19/14 |
主分类号 |
C12P |
| 代理机构 |
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