发明名称 ADDITIVE FOR ALCOHOLIC DRINK CONTAINING MUGWORT ESSENTIAL OIL AND MUGWORT PROLYSIS ESSENCE, HAVING IMPROVED HEALTH-ENHANCING EFFECT, AND IMPROVED TASTE AND FLAVOR, AND CAUSING NO HANGOVER
摘要 PURPOSE: An additive for alcoholic drink containing mugwort essential oil and mugwort prolysis essence is provided, thereby preparing mugwort wine having improved health-enhancing effect, and improved taste and flavor, and causing no hangover. CONSTITUTION: The additive for alcoholic drink contains 50 wt.% or less of one or more than two kinds of mugwort essential oil and mugwort prolysis essence, wherein the mugwort essential oil is prepared by heating dried mugwort at 105 deg. C and 1 atmosphere for 2 hours to collect condensed mugwort essential oil, and heating the remaining mugwort components at 140 deg. C and 2 atmosphere; and the mugwort prolysis essence is prepared by heating the dried mugwort at 400 deg. C for 4 hours.
申请公布号 KR20050008234(A) 申请公布日期 2005.01.21
申请号 KR20030048099 申请日期 2003.07.14
申请人 GO, WUN MAM 发明人 GO, WUN MAM
分类号 C12G3/07;(IPC1-7):C12G3/07 主分类号 C12G3/07
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