| 摘要 |
PROBLEM TO BE SOLVED: To solve the problems that sub ingredients jump out of a container to soil the surroundings and incomplete bread is made because the container is arranged without considering the fact that the solids such as raisins do not always fall right downward, a falling direction and a falling amount change corresponding to a series of opening operations of a bottom surface member and yeast or the like scatters in falling. SOLUTION: A large container 3 is arranged on the upper end side of the container 4. The large container 3 is constituted of: a turning shaft 6 provided above the upper edge 5 of the container 4; and the bottom surface member 8 provided with an opening end 7 within a range from the upper edge 5 of the container to the center of the container 4. A small container 10 for housing the sub ingredients of bread which tend to scatter such as the yeast and spices 9 and the feeding port 11 of the small container 10 are arranged near the center of the container 4 on the opening end side of the large container 3. Thus, the position of the containers suitable for the kind and amount of the sub ingredients to be fed is arranged at a main body lid body 1 and the sub ingredients are accurately fed into the container 4. COPYRIGHT: (C)2005,JPO&NCIPI
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