| 摘要 |
A stiffened brassiere is made using at least two superimposed layers of fabric (1, 2) between which stiffening elements (6) are inserted; the two layers of fabric (1, 2) are joined together by means of adhesive bonding and are then shaped so as to form the cups and the side bands of the brassiere. This stiffened brassiere is more comfortable than the stiffened brassieres of the prior art. |
