PROCESS AND PLANT FOR THE PRODUCTION OF SEALED PACKAGES OF HOMEMADE-STYLE ICE CREAM

摘要

A process for the production of homemade-style ice cream in sealed packages comprises the following steps: - Heating a mixture for the production of homemade-style ice cream to the pasteurisation temperature; -Simultaneously cooling and whisking the pasteurised mixture; - Directly feeding the whisked mixture to a batching-packaging machine.