| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a production method for germinated brown rice capable of producing the germinated brown rice without having unpleasant odor by germinating brown rice while controlling proliferation of germs at a germination time of the brown rice, and capable of effectively adding another effective ingredient to the germinated brown rice. <P>SOLUTION: The germinated brown rice is produced in the following steps; soaking the brown rice for a prescribed time in reduced water with curcuma dissolved therein, germinating the soaked brown rice at low a temperature, maturing at normal temperature after dripping, maturing at a low temperature and a high humidity to germinate the embryo to 0.5mm, and drying and then heating after vacuum packaging. <P>COPYRIGHT: (C)2005,JPO&NCIPI |
