摘要 |
PURPOSE: A method for a hygiene inspection service is provided to enable an owner of a dining store to easily manage a hygiene state by inspecting a hygiene state of a dining store through microorganism labs scattered on diverse regions and offering a result to the owner through the online. CONSTITUTION: If the hygiene inspection is requested from the owner(B) having many stores(C), the hygiene inspection of the stores is ordered to an inspection lab(D) close to each store through the online. Each result of the hygiene inspection is received through the online and the results are informed to the owner. |