A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
申请公布号
ZA200307862(B)
申请公布日期
2004.10.08
申请号
ZA20030007862
申请日期
2003.10.08
申请人
BURNABRAE FARMS LIMITED
发明人
MARGARET F HUDSON;PHILIP LEE WING;ELYSE BEAUREGARD
