摘要 |
PURPOSE: Provided is a method for manufacturing a health food product by steaming and roasting garlic. As steaming and roasting the garlic, its functionalities are improved. CONSTITUTION: The method for manufacturing a health food product of steamed and roasted garlic is characterized by steaming garlic with steam obtained from the extracts of red ginseng, Ganoderma Lucidum, pine needle and Angelica gigas Nakai. |