| 发明名称 |
Emulsion polymerization method |
| 摘要 |
The invention relates to starch, derived from amylopectin potatoes, which is preferably in a modified and/or derivatised form. Said starch is an especially advantages protective colloid for use in conducting emulsion polymerization reactions. The invention also relates to emulsion [co]polymerization methods and polymer dispersions produced thereby.
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| 申请公布号 |
US6800675(B1) |
申请公布日期 |
2004.10.05 |
| 申请号 |
US20020111055 |
申请日期 |
2002.04.17 |
| 申请人 |
SUEDZUCKER AKTIENGESELLSCHAFT MANNHEIM/OCHSENFURT |
发明人 |
PFALZ MONIKA;MARNIK MICHEL WASTYN;GRUELL DIETMAR |
| 分类号 |
C08F2/24;C08F251/00;C08L51/02;C09D151/02;C09J151/02;(IPC1-7):C08L3/04;C08L3/12 |
主分类号 |
C08F2/24 |
| 代理机构 |
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