| 摘要 |
<P>PROBLEM TO BE SOLVED: To surely delivery meals by recording required meals in each customer, outputting the recorded data to a topping slip to efficiently dish up a meal, and clearly writing a delivery address on the topping slip and to collectively manage costs for each customer. <P>SOLUTION: The system for managing meal delivery is provided with a customer data input means for inputting the information of each customer to which meal delivery service is to be provided, a customer database for recording a delivery address, required meals, a delivery cycle, etc. which are inputted by the customer data input means, a totalization means for totalizing the information of the customer database, calculating the number of delivered meals and costs in a prescribed period for each customer and preparing a list of demands and a list of money received for each customer and a topping slip preparation means for preparing a topping slip by totalizing the information of the customer database and displaying the dish-up information of each meal to be delivered to each customer and a person in charge of meal delivery on the topping slip. <P>COPYRIGHT: (C)2004,JPO&NCIPI |
