Described is a coagulation solution suitable for causing coagulation of a collagen-containing casing of a co-extruded food product. This coagulation solution comprises a highly soluble inorganic salt. The pH of the coagulation solution is adjusted using a buffer solution. Also described is a method for coagulating a collagen-containing of a co-extruded food product. This method comprises the step of bringing the collagen casing into contact with a coagulation solution. The coagulation solution herein comprises a solution as described above.
申请公布号
DK1237415(T3)
申请公布日期
2004.07.19
申请号
DK20000993302T
申请日期
2000.12.05
申请人
TOWNSEND ENGINEERING COMPANY
发明人
BERGMANS, PETER, JOHANNES, CHRISTOFFEL, MARIE;VAN LIEBERGEN, ANTONIUS JOSEPH HENRICUS ALOYSIUS