发明名称 |
METHOD FOR PRODUCTION OF THE APPLE-PECTIN PASTE |
摘要 |
Method for production of the apple-pectin paste consists in the pomace hydrolysis with the acid and its grinding, made at the same time at cavitations regime, using at that solution of milk acid. |
申请公布号 |
UA68150(A) |
申请公布日期 |
2004.07.15 |
申请号 |
UA20030109531 |
申请日期 |
2003.10.23 |
申请人 |
NATIONAL UNIVERSITY FOR FOOD TECHNOLOGIES |
发明人 |
ZAKHAREVYCH VALERII BOLESLAVOVYCH;KRAZHENKO LEONID YOSYPOVYCH |
分类号 |
A23L29/231 |
主分类号 |
A23L29/231 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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