USE OF PREBIOTICS FOR PREVENTING OR TREATING OXIDATION STRESS
摘要
The invention concerns the use of prebiotics for preparing food preparations, functional foods, or pharmaceutical compositions for preventing or treating oxidation stress related in particular to fructose consumption. The invention also concerns a food preparation comprising simple carbohydrates, in particular fructose, associated with prebiotics.
申请公布号
WO2004056210(A1)
申请公布日期
2004.07.08
申请号
WO2003FR03770
申请日期
2003.12.17
申请人
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE;RAYSSIGUIER, YVES;BUSSEROLLES, JEROMES;MAZUR, ANDRE;GUEUX, ELYETT