Method and an apparatus for monitoring the cooking or roasting process of food

摘要

A method and an apparatus for monitoring the cooking or roasting process of foods Abstract The invention relates to a method and an apparatus for monitoring the cooking or roasting process of foods in which, in accordance with the invention, an electrical, electromagnetic or magnetic property of the food or one of its parts is measured during the cooking or roasting process. The invention further relates to an apparatus for the carrying out of the method in accordance with the invention.