发明名称 |
Protein-containing preparation which can be biotechnologically produced, method for the production thereof, and use of the same as a food ingredient |
摘要 |
Protein product with a vegetable protein content of at least 60 wt.% (dry basis) includes lactic acid and a milk-like flavor in an amount corresponding to at least 1 ppm diacetyl. An Independent claim is also included for producing a protein product by fermenting a pretreated plant material having a vegetable protein content of at least 60 wt.% (dry basis) with a lactic-acid-producing microorganism in the presence of nutrient, nitrogen and/or mineral sources. The milk-like flavor is produced by bio. |
申请公布号 |
AU2003273984(A8) |
申请公布日期 |
2004.05.04 |
申请号 |
AU20030273984 |
申请日期 |
2003.10.10 |
申请人 |
WAESCHE, ANDREAS;FRAUNHOFER-GESELLSCHAFT ZUR FORDERUNG DER ANGEWANDTEN FORSCHUNG E.V. |
发明人 |
KLAUS MUELLER;JURGEN BEZ;WERNER BACK;MARTIN BOENISCH |
分类号 |
A23C9/13;A23C20/02;A23G9/32;A23G9/36;A23G9/38;A23J3/14;A23J3/16;A23L1/03;A23L1/20;A23L1/23;A23L1/30;A23L1/305;A61K36/48 |
主分类号 |
A23C9/13 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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