发明名称 |
Vertically oriented laminated dough product |
摘要 |
A laminated dough product baked while the laminated sheets are oriented substantially vertically to allow the sheets to expand substantially horizontally. Such laminated dough pieces may be partially constrained during baking to limit the amount of horizontal expansion in the area of constraint.
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申请公布号 |
US2004052907(A1) |
申请公布日期 |
2004.03.18 |
申请号 |
US20020246784 |
申请日期 |
2002.09.18 |
申请人 |
MANIAK DOUGLAS C.;SLOCUM SHERRI A.;DEWERFF SUSAN Y.;BOYLE JANET L.;KOLBE AMY B. LARSON |
发明人 |
MANIAK DOUGLAS C.;SLOCUM SHERRI A.;DEWERFF SUSAN Y.;BOYLE JANET L.;KOLBE AMY B. LARSON |
分类号 |
A21D13/00;A21D13/08;(IPC1-7):A23G3/00 |
主分类号 |
A21D13/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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