发明名称 |
PROCESS FOR DRY COATING A FOOD PARTICLE OR ENCAPSULATING A FROZEN LIQUID PARTICLE |
摘要 |
A process for dry coating a food particle having a size in the range from about 0.5 mm to about 20.0 mm is disclosed. The resulting coated food particle has a moisture level that is substantially the same as the moisture level of the uncoated food particle. A process for encapsulating a frozen liquid particle having a size in the range from 5 micrometers to 5 millimeters with a liquid coating material is also disclosed. Also disclosed are coated food particles and encapsulate frozen liquid particles made by one of the processes of the invention. |
申请公布号 |
KR20040014563(A) |
申请公布日期 |
2004.02.14 |
申请号 |
KR20037016499 |
申请日期 |
2003.12.17 |
申请人 |
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发明人 |
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分类号 |
A23K1/18;A23P1/04;A23G3/20;A23G3/34;A23G9/24;A23G9/52;A23K1/16;A23L1/00;A23L1/164;A23L1/22;A23L3/36;A23L3/50;A23P1/02;A23P1/08 |
主分类号 |
A23K1/18 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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