METHOD FOR PRODUCING DRY FOOD

摘要

PROBLEM TO BE SOLVED: To provide a method for producing dry food having rapid reconstitution and improved in meat-like palatability.

SOLUTION: The method for producing dry food comprises the following processes: a process (a) of adding structured soy protein comprising meat and fibrous structure; a kneading process b; a forming process c; a heating process d; and a drying process e.

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