发明名称 |
Rice-based food product and method for making it |
摘要 |
A rice-based food product, specifically designed for human nourishing, characterized in that said food product is made starting from whole rice, a fractionating extraction of said whole rice and a following recovering of said whole rice components, by varying their related amounts in a selected manner to provide a final food product having different and optimum nourishing characteristics.
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申请公布号 |
US2004022926(A1) |
申请公布日期 |
2004.02.05 |
申请号 |
US20030462099 |
申请日期 |
2003.06.12 |
申请人 |
BARTOCCI EZIO;LUIGI MARIO DE |
发明人 |
BARTOCCI EZIO;LUIGI MARIO DE |
分类号 |
A23C11/10;A23L1/105;A23L1/305;(IPC1-7):A23L1/168 |
主分类号 |
A23C11/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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