METHOD FOR TREATMENT OF GRAIN BEFORE LAYING FOR STORAGE

摘要

FIELD: food-processing industry and agriculture. SUBSTANCE: method involves treating grain provided in the form of falling rain with propionic acid dispersed by means of nitrous oxide and comprising additive of preparation produced from Mortierella gracilis micromycet biomass. EFFECT: reliable storage of grain owing to induced resistance of grain to phytopathogenic microflora. 2 ex