发明名称 |
Starchless variety of pisum sativum having elevated levels of sucrose |
摘要 |
The present invention relates to a Pisum sativum variety that contains a recessive gene called the bsg gene and produces peas that exhibit an elevated level of sucrose and a decreased level of alcohol insoluble solids when compared to peas produced from a Pisum sativum variety that does not contain the bsg gene within its genome.
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申请公布号 |
US6680429(B1) |
申请公布日期 |
2004.01.20 |
申请号 |
US20000555820 |
申请日期 |
2000.08.29 |
申请人 |
SEMINIS VEGETABLE SEEDS, INC. |
发明人 |
WEBSTER DAVID;BURGESS DIANE |
分类号 |
A01H5/10;C12N9/90;C12N15/82;(IPC1-7):A01H5/00;A01H4/00;A01H1/00 |
主分类号 |
A01H5/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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