| 摘要 |
It is intended to provide soybean compositions which contain a powder obtained by dividing soybeans into individual cells and soybean protein. Since the powder obtained by dividing soybeans into individual cells contain completely the same nutrients as in the starting soybeans, a soybean composition having an elevated protein content can be obtained by adding soybean protein to the above powder. Moreover, the above powder has not the characteristic soybean smell but a masking effect. Thus, it can relieve the soybean smell due to the soybean protein. By using soybean protein together with this powder, therefore, soybean protein, which has been usable only in a limited range hitherto, can be effectively and broadly employed. |
