| 摘要 |
Embodiments of the present invention provide a hot water dispenser capable of heating water to near boiling temperatures (e.g., 205° F. to 212° F.). When water at near boiling temperatures is required, a secondary heating element is activated. The secondary heating element is in thermally coupled to the dispensing tube so that the water in the tube may be further heated as it passes through the dispensing tube from the tank to the dispensing outlet. Heating the water to near boiling just prior to its being dispensed reduces energy costs because the near boiling temperature water is not stored and allowed to cool. Additionally, the need for expensive insulation or expensive thermostats is eliminated.
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