| 发明名称 |
Bread improving composition |
| 摘要 |
The present invention discloses a bread improving composition containing cellobiohydrolase and its use in bread making.
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| 申请公布号 |
US6656513(B2) |
申请公布日期 |
2003.12.02 |
| 申请号 |
US20010865415 |
申请日期 |
2001.05.25 |
| 申请人 |
GIST BROCADES B. V. |
发明人 |
VAN BECKHOVEN RUDOLF FRANCISCUS WILHELMUS CORNELUS |
| 分类号 |
C12N15/09;A21D2/08;A21D2/26;A21D8/04;C12N9/14;C12N9/42;C12N15/52;C12N15/56;C12N15/80;C12R1/885;(IPC1-7):A21D8/04 |
主分类号 |
C12N15/09 |
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