| 摘要 |
<p>The invention relates to an identification method for a product, comprised of the following steps: a) selecting at least one system comprising at least constituents A and B, of which one constituent is already contained in the product or is added thereto, and; b) identifying the constituent contained in or added to the product by using the other constituent, whereby constituent A is at least one enzyme and constituent B is at least one substrate.</p> |
